New Year’s Eve Dinner

Vue Menu

Small Plates

Holiday Specials

Shrimp Cocktail – 16

Rack of Australian Lamb – 42

cocktail sauce/lemon wedge

crispy leeks/ almond crushed baby carrots

Crab Cakes – 18

almond romesco aioli / grilled zucchini ribbons/fried leeks

parsnip mousse/ pan jus

Mascarpone Creamed Polenta – 26

Calamari Rock Shrimp – 16

winter vegetable ragout/ dandeliona a la plancha

frito/smoked tomato marinara

Vegetable Minestrone Soup – 9

Pan Seared Icelandic Cod – 32

basil oil

herbed butter beans/ braised carrot mousse tartlets

Salads

Ahi Salad – 23

mediterranean herb crusted ahi/mixed greens/flaky sea salt green scallion, lemon garlic aioli/micro basil/champagne vinaigrette

dry vermouth buerre blanc

Lantern Bay Salad – 11

glazedpecans, feta cheese, cucumbers, tomatoes, cranberries ,champagne vinaigrette

with grilled chicken – 17

with grilled shrimp -18

Pizzas

Fresh Pulled Mozzarella – 13

margherita style/fresh basil/roasted tomato/extra virgin olive oil

BBQ Chicken Pizza – 16

mozzarella/ red onion/ cilantro

Sandwiches

Black Angus Burger – 17

choice of cheese/kaiser roll/ seashore fries

Lettuce Wrap Burger – 17

grilled onions/blue cheese

mixed greens/ tomatoes/red onion

champagne vinaigrette

Grilled Chicken – 16

sourdough/swiss cheese/tomato/avocado/french fries

Untraditional Club – 16

dark sweet wheat/turkey/bacon/swiss

tomato/daikon sprouts

black pepper mayonnaise/sweet potato fries

Entrees

Scottish Salmon – 23

curry quinoa/spinach/tomatoes/grapefruit beurre blanc

Linguini Cabrera – 23

roma tomatoes/ cilantro/ chili flakes/chardonnay broth

with grilled chicken – 28

with prawns – 30

Chicken Marsala – 27

seared polenta/ baby carrots/marsala wild mushroom sauce

Grilled Filet Mignon – 38

yukon mashed potatoes/ mushrooms/cabernet demi